Rice Crispy Treats W/Sprinkles

Rice Crispy Treats- Look at the cereal box for recipe

Process-

These are so easy to make. I used the recipe on the side of the cereal box. I updated the recipe by browning the butter a bit and adding sprinkles to the top of the squares. I wish I would have browned the butter longer and added sprinkles into the mix before allowing it to set, but I thought the sprinkles would bleed into the treats. Oh well! It’s been so hot here, I couldn’t tolerate turning on the oven.

Taste-

They were sweet, chewy and full of texture! Almost too sweet, but I think that part of the game when you eat rice crispy treats. These are so fun looking too- Light and playful!

Random Thoughts-

Notice anything different about my photos?? BACKDROPS AND SPRINKLES! I’m so excited for both. I also bought some antique props that I can’t wait to use.

There are a lot of things I want to make, but there are 3 or 4 huge fires happening around Monterey and we can’t open our windows. Our house is an old small house with no insulation so it gets really really hot and really really cold. I hate being hot. So I’m trying to make/cook things for the next couple of days that doesn’t require much oven use.

I’m behind on my photo class and hope to catch up today or tomorrow. We are learning about colors and textures!

I had an interview with a large company in SF on Friday, it was my second one with the company. I hope to hear back from them, but if I don’t, it feels really good to be noticed by a huge company. It gives me hope for the coming months!

I’ll be writing about my no churn ice cream adventure and assembling ice cream sandwiches in my next post. Get ready!!

-JLM